Capri in HuffPost: Best Canned Tomatoes For Marinara Sauce

Tomorrow autumn begins, and many of us are ready for cold weather and delicious homemade pasta! HuffPost asked Capri to share thoughts on the best canned tomatoes to use in marinara sauce. Hands down: it’s Redpack tomato purée. Redpack tomatoes have a clean, unseasoned flavor that makes them an ideal blank canvas for spices, oils, herbs and alliums. Read the full feature here.

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