Check out Capri’s interview with WTTW Chicago about the new series America the Bountiful, airing on public television nationwide starting this month! America the Bountiful explores the culinary traditions of America’s heartland, and the stories we discover open up into history and culture. Capri shared a special recipe from the show in the interview. You can find more recipes week-by-week at americathebountifulshow.com

Read the interview here and follow @america_the_bountiful on Instagram for more updates and food and culture stories from across the heartland.